Beginners and the more experienced alike can choose from a full range of savoury and sweet workshop programs, each led by trained teaching chefs who know about flavour. The secrets of using spices, cooking for the holidays, Mediterranean dishes, successfuly pairing wine with food, chocolate in all its forms, or the famous Lenôtre cake creations... come and learn the secrets of the Lenôtre Chefs, step-by-step, and in a friendly atmosphere. Available as either a half-day or evening class.
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Entreprise : 01 42 65 97 66 - Particulier : 01 42 65 97 60
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